Da Terra Restaurant

Two Michelin star restaurant from Chef Rafael Cagali featuring South American-inspired dishes with an Italian heart.
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Situated on the ground floor of the hotel, Da Terra's fine dining concept puts food and flavour at the fore. Here, Chef Rafael Cagali serves South American-inspired dishes with an Italian heart - all of which are accompanied by a selection of wines from across the world.

After stints at the Fat Duck and Fera at Claridges, Cagali set his goals higher and aimed to open his own restaurant with the aim of expanding the spirit of his cuisine... And Da Terra is no exception. Having achieved tremendous success and receiving its first Michelin star in just 8 months, Rafael and his team were later awarded a second star at the start of 2021.

 


OPENING HOURS:


Lunch - Friday and Saturday - 12:00 to 13:30
Dinner - Wednesday to Saturday - 18:30 to 20:00 

For reservations, call 020 7062 2052 or visit Da Terra's website.

For press enquiries, please e-mail info@daterra.co.uk

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Da Terra

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